Plaza, D. D., Strobel, V., Heer, P. K. K., Sellars, A. B., Hoong, S., Clark, A. J., & Lapkin, A. A. (2017). Direct valorisation of waste cocoa butter triglycerides via catalytic epoxidation, ring‐opening and polymerisation. J Chem Technol Biotechnol.

Plaza, Dorota D., Vinzent Strobel, Parminder Kaur KS Heer, Andrew B. Sellars, Seng‐Soi Hoong, Andrew J. Clark, och Alexei A. Lapkin. "Direct Valorisation of Waste Cocoa Butter Triglycerides Via Catalytic Epoxidation, Ring‐opening and Polymerisation." J Chem Technol Biotechnol 2017.

Plaza, Dorota D., et al. "Direct Valorisation of Waste Cocoa Butter Triglycerides Via Catalytic Epoxidation, Ring‐opening and Polymerisation." J Chem Technol Biotechnol 2017.