APA Zitierstil

Xiao, S., Guo, J., Yun, B. H., Villalta, P. W., Krishna, S., Tejpaul, R., . . . Turesky, R. J. (2016). Biomonitoring DNA Adducts of Cooked Meat Carcinogens in Human Prostate by Nano Liquid Chromatography-High Resolution Tandem Mass Spectrometry: Identification of 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine DNA Adduct. Anal Chem.

Chicago Zitierstil

Xiao, Shun, Jingshu Guo, Byeong Hwa Yun, Peter W. Villalta, Suprita Krishna, Resha Tejpaul, Paari Murugan, Christopher J. Weight, und Robert J. Turesky. "Biomonitoring DNA Adducts of Cooked Meat Carcinogens in Human Prostate By Nano Liquid Chromatography-High Resolution Tandem Mass Spectrometry: Identification of 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine DNA Adduct." Anal Chem 2016.

MLA Zitierstil

Xiao, Shun, et al. "Biomonitoring DNA Adducts of Cooked Meat Carcinogens in Human Prostate By Nano Liquid Chromatography-High Resolution Tandem Mass Spectrometry: Identification of 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine DNA Adduct." Anal Chem 2016.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.