Jaafar, K., Haidar, J., Kuraydiyyah, S., Ghaddar, T., Knio, K., Ismail, B., & Toufeili, I. (2017). Physicochemical, melissopalynological and antioxidant properties of artisanal honeys from Lebanon. J Food Sci Technol.
Citação norma ChicagoJaafar, Katherine, Janay Haidar, Sawsan Kuraydiyyah, Tarek Ghaddar, Khouzama Knio, Baraem Ismail, and Imad Toufeili. "Physicochemical, Melissopalynological and Antioxidant Properties of Artisanal Honeys From Lebanon." J Food Sci Technol 2017.
Citação norma MLAJaafar, Katherine, et al. "Physicochemical, Melissopalynological and Antioxidant Properties of Artisanal Honeys From Lebanon." J Food Sci Technol 2017.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.