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Influence of the Composition of the Medium on the Metabolism of Some Slow-lactose-fermenting Bacteria of Intestinal Origin

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Bibliographic Details
Main Authors: Hershey, A. D., Bronfenbrenner, J.
Format: Artigo
Language:Inglês
Published: 1936
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC543817/
https://ncbi.nlm.nih.gov/pubmed/16559970
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