APA aipamena

Keys, R. D., Smith, O. E., Kumamoto, J., & Lyon, J. L. (1975). Effect of Gibberellic Acid, Kinetin, and Ethylene plus Carbon Dioxide on the Thermodormancy of Lettuce Seed (Lactuca sativa L. cv. Mesa 659).

Chicago Style aipamena

Keys, Robert D., Orrin E. Smith, Junji Kumamoto, and Jessye L. Lyon. Effect of Gibberellic Acid, Kinetin, and Ethylene Plus Carbon Dioxide On the Thermodormancy of Lettuce Seed (Lactuca Sativa L. Cv. Mesa 659). 1975.

MLA aipamena

Keys, Robert D., Orrin E. Smith, Junji Kumamoto, and Jessye L. Lyon. Effect of Gibberellic Acid, Kinetin, and Ethylene Plus Carbon Dioxide On the Thermodormancy of Lettuce Seed (Lactuca Sativa L. Cv. Mesa 659). 1975.