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Impact of fortified biscuits on micronutrient deficiencies among primary school children in Bangladesh
BACKGROUND: Micronutrient deficiencies can compromise the development potential of school-aged children, and their later health and productivity as adults. School feeding and school-based fortification approaches have been utilized globally to redress nutritional deficiencies in this age group. OBJE...
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| 發表在: | PLoS One |
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| Main Authors: | , , , , , , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Public Library of Science
2017
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5381786/ https://ncbi.nlm.nih.gov/pubmed/28380009 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0174673 |
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