Impact of fortified biscuits on micronutrient deficiencies among primary school children in Bangladesh

BACKGROUND: Micronutrient deficiencies can compromise the development potential of school-aged children, and their later health and productivity as adults. School feeding and school-based fortification approaches have been utilized globally to redress nutritional deficiencies in this age group. OBJE...

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Publicat a:PLoS One
Autors principals: Adams, Alayne M., Ahmed, Rushdia, Latif, A. H. M. Mahbub, Rasheed, Sabrina, Das, Sumon K., Hasib, Enamul, Farzana, Fahmida Dil, Ferdous, Farzana, Ahmed, Shahnawaz, Faruque, ASG
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2017
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5381786/
https://ncbi.nlm.nih.gov/pubmed/28380009
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0174673
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