Cita APA

Takeungwongtrakul, S., & Benjakul, S. (2017). Biscuits fortified with micro-encapsulated shrimp oil: Characteristics and storage stability. J Food Sci Technol.

Citación estilo Chicago

Takeungwongtrakul, Sirima, and Soottawat Benjakul. "Biscuits Fortified With Micro-encapsulated Shrimp Oil: Characteristics and Storage Stability." J Food Sci Technol 2017.

Cita MLA

Takeungwongtrakul, Sirima, and Soottawat Benjakul. "Biscuits Fortified With Micro-encapsulated Shrimp Oil: Characteristics and Storage Stability." J Food Sci Technol 2017.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.