Martínez Steele, E., & Monteiro, C. A. (2017). Association between Dietary Share of Ultra-Processed Foods and Urinary Concentrations of Phytoestrogens in the US. Nutrients.
Chicago ZitierstilMartínez Steele, Eurídice, und Carlos A. Monteiro. "Association between Dietary Share of Ultra-Processed Foods and Urinary Concentrations of Phytoestrogens in the US." Nutrients 2017.
MLA ZitierstilMartínez Steele, Eurídice, und Carlos A. Monteiro. "Association between Dietary Share of Ultra-Processed Foods and Urinary Concentrations of Phytoestrogens in the US." Nutrients 2017.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.