Koch, J., Bui, T. T., Lundström Belleza, E., Brinkmann, M., Hollert, H., & Breitholtz, M. (2017). Temperature and food quantity effects on the harpacticoid copepod Nitocra spinipes: Combining in vivo bioassays with population modeling. PLoS One.
Styl ChicagoKoch, Josef, Thuy T. Bui, Elin Lundström Belleza, Markus Brinkmann, Henner Hollert, a Magnus Breitholtz. "Temperature and Food Quantity Effects On the Harpacticoid Copepod Nitocra Spinipes: Combining in Vivo Bioassays With Population Modeling." PLoS One 2017.
Citace podle MLAKoch, Josef, et al. "Temperature and Food Quantity Effects On the Harpacticoid Copepod Nitocra Spinipes: Combining in Vivo Bioassays With Population Modeling." PLoS One 2017.
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