APA Alıntı

Marceau, A., Zagorec, M., Chaillou, S., Méra, T., & Champomier-Vergès, M. (2004). Evidence for Involvement of at Least Six Proteins in Adaptation of Lactobacillus sakei to Cold Temperatures and Addition of NaCl. American Society for Microbiology.

Chicago Stili Alıntı

Marceau, Anika, Monique Zagorec, Stéphane Chaillou, Thérèse Méra, ve Marie-Christine Champomier-Vergès. Evidence for Involvement of At Least Six Proteins in Adaptation of Lactobacillus Sakei to Cold Temperatures and Addition of NaCl. American Society for Microbiology, 2004.

MLA Alıntı

Marceau, Anika, et al. Evidence for Involvement of At Least Six Proteins in Adaptation of Lactobacillus Sakei to Cold Temperatures and Addition of NaCl. American Society for Microbiology, 2004.