APA-viite

Scatassa, M. L., Gaglio, R., Cardamone, C., Macaluso, G., Arcuri, L., Todaro, M., & Mancuso, I. (2017). Anti-Listeria Activity of Lactic Acid Bacteria in Two Traditional Sicilian Cheeses. Ital J Food Saf.

Chicago-tyylinen lähdeviittaus

Scatassa, Maria Luisa, Raimondo Gaglio, Cinzia Cardamone, Giusi Macaluso, Luigi Arcuri, Massimo Todaro, ja Isabella Mancuso. "Anti-Listeria Activity of Lactic Acid Bacteria in Two Traditional Sicilian Cheeses." Ital J Food Saf 2017.

MLA-viite

Scatassa, Maria Luisa, et al. "Anti-Listeria Activity of Lactic Acid Bacteria in Two Traditional Sicilian Cheeses." Ital J Food Saf 2017.

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