Waksman, S. A., & Starkey, R. L. (1932). The Decomposition of Proteins by Microörganisms with Particular Reference to Purified Vegetable Proteins.
Chicago Style aipamenaWaksman, Selman A., and Robert L. Starkey. The Decomposition of Proteins By Microörganisms With Particular Reference to Purified Vegetable Proteins. 1932.
MLA aipamenaWaksman, Selman A., and Robert L. Starkey. The Decomposition of Proteins By Microörganisms With Particular Reference to Purified Vegetable Proteins. 1932.
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