APA aipamena

Frank, J., Schiborr, C., Kocher, A., Meins, J., Behnam, D., Schubert-Zsilavecz, M., & Abdel-Tawab, M. (2016). Transepithelial Transport of Curcumin in Caco-2 Cells Is significantly Enhanced by Micellar Solubilisation. Plant Foods Hum Nutr.

Chicago Style aipamena

Frank, Jan, Christina Schiborr, Alexa Kocher, Jürgen Meins, Dariush Behnam, Manfred Schubert-Zsilavecz, and Mona Abdel-Tawab. "Transepithelial Transport of Curcumin in Caco-2 Cells Is Significantly Enhanced By Micellar Solubilisation." Plant Foods Hum Nutr 2016.

MLA aipamena

Frank, Jan, et al. "Transepithelial Transport of Curcumin in Caco-2 Cells Is Significantly Enhanced By Micellar Solubilisation." Plant Foods Hum Nutr 2016.