Ito, K., Miyata, K., Mohri, M., Origuchi, H., & Yamamoto, H. (2017). The Effects of the Habitual Consumption of Miso Soup on the Blood Pressure and Heart Rate of Japanese Adults: A Cross-sectional Study of a Health Examination. Intern Med.
Citação norma ChicagoIto, Koji, Kenji Miyata, Masahiro Mohri, Hideki Origuchi, and Hideo Yamamoto. "The Effects of the Habitual Consumption of Miso Soup On the Blood Pressure and Heart Rate of Japanese Adults: A Cross-sectional Study of a Health Examination." Intern Med 2017.
Citação norma MLAIto, Koji, et al. "The Effects of the Habitual Consumption of Miso Soup On the Blood Pressure and Heart Rate of Japanese Adults: A Cross-sectional Study of a Health Examination." Intern Med 2017.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.