Khakimov, B., Møller Jespersen, B., & Balling Engelsen, S. (2014). Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics. Foods.
Citação norma ChicagoKhakimov, Bekzod, Birthe Møller Jespersen, and Søren Balling Engelsen. "Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics." Foods 2014.
Citação norma MLAKhakimov, Bekzod, Birthe Møller Jespersen, and Søren Balling Engelsen. "Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics." Foods 2014.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.