Cerasa, A., Sarica, A., Martino, I., Fabbricatore, C., Tomaiuolo, F., Rocca, F., . . . Quattrone, A. (2017). Increased cerebellar gray matter volume in head chefs. PLoS One.

Cerasa, Antonio, Alessia Sarica, Iolanda Martino, Carmelo Fabbricatore, Francesco Tomaiuolo, Federico Rocca, Manuela Caracciolo, et Aldo Quattrone. "Increased Cerebellar Gray Matter Volume in Head Chefs." PLoS One 2017.

Cerasa, Antonio, et al. "Increased Cerebellar Gray Matter Volume in Head Chefs." PLoS One 2017.