Fernandez, M. A., & Marette, A. (2017). Potential Health Benefits of Combining Yogurt and Fruits Based on Their Probiotic and Prebiotic Properties(1)(2)(3). Adv Nutr.
Citação norma ChicagoFernandez, Melissa Anne, and André Marette. "Potential Health Benefits of Combining Yogurt and Fruits Based On Their Probiotic and Prebiotic Properties(1)(2)(3)." Adv Nutr 2017.
MLA引文Fernandez, Melissa Anne, and André Marette. "Potential Health Benefits of Combining Yogurt and Fruits Based On Their Probiotic and Prebiotic Properties(1)(2)(3)." Adv Nutr 2017.
警告：這些引文格式不一定是100％准確.