Hyun, T. K., & Jang, K. (2016). Apple as a source of dietary phytonutrients: An update on the potential health benefits of apple. EXCLI J.
Citação norma ChicagoHyun, Tae Kyung, and Keum-Il Jang. "Apple As a Source of Dietary Phytonutrients: An Update On the Potential Health Benefits of Apple." EXCLI J 2016.
MLA引文Hyun, Tae Kyung, and Keum-Il Jang. "Apple As a Source of Dietary Phytonutrients: An Update On the Potential Health Benefits of Apple." EXCLI J 2016.
警告:這些引文格式不一定是100%准確.