Ranawana, V., Raikos, V., Campbell, F., Bestwick, C., Nicol, P., Milne, L., & Duthie, G. (2016). Breads Fortified with Freeze-Dried Vegetables: Quality and Nutritional Attributes. Part 1: Breads Containing Oil as an Ingredient. Foods.

Ranawana, Viren, Vassilios Raikos, Fiona Campbell, Charles Bestwick, Phyllis Nicol, Lesley Milne, e Garry Duthie. "Breads Fortified With Freeze-Dried Vegetables: Quality and Nutritional Attributes. Part 1: Breads Containing Oil As an Ingredient." Foods 2016.

Ranawana, Viren, et al. "Breads Fortified With Freeze-Dried Vegetables: Quality and Nutritional Attributes. Part 1: Breads Containing Oil As an Ingredient." Foods 2016.