Cita APA

Kuhl, G. C., & De Dea Lindner, J. (2016). Biohydrogenation of Linoleic Acid by Lactic Acid Bacteria for the Production of Functional Cultured Dairy Products: A Review. Foods.

Chicago Style Citation

Kuhl, Gabriela Christina, i Juliano De Dea Lindner. "Biohydrogenation of Linoleic Acid By Lactic Acid Bacteria for the Production of Functional Cultured Dairy Products: A Review." Foods 2016.

Cita MLA

Kuhl, Gabriela Christina, i Juliano De Dea Lindner. "Biohydrogenation of Linoleic Acid By Lactic Acid Bacteria for the Production of Functional Cultured Dairy Products: A Review." Foods 2016.