Ogunyinka, B. I., Oyinloye, B. E., Osunsanmi, F. O., Kappo, A. P., & Opoku, A. R. (2016). Comparative study on proximate, functional, mineral, and antinutrient composition of fermented, defatted, and protein isolate of Parkia biglobosa seed. Food Sci Nutr.
Chicago Style CitationOgunyinka, Bolajoko I., Babatunji E. Oyinloye, Foluso O. Osunsanmi, Abidemi P. Kappo, and Andrew R. Opoku. "Comparative Study On Proximate, Functional, Mineral, and Antinutrient Composition of Fermented, Defatted, and Protein Isolate of Parkia Biglobosa Seed." Food Sci Nutr 2016.
MLA CitationOgunyinka, Bolajoko I., et al. "Comparative Study On Proximate, Functional, Mineral, and Antinutrient Composition of Fermented, Defatted, and Protein Isolate of Parkia Biglobosa Seed." Food Sci Nutr 2016.