Miranda, R. C., & Schaffner, D. W. (2016). Longer Contact Times Increase Cross-Contamination of Enterobacter aerogenes from Surfaces to Food. Appl Environ Microbiol.
Citação norma ChicagoMiranda, Robyn C., and Donald W. Schaffner. "Longer Contact Times Increase Cross-Contamination of Enterobacter Aerogenes From Surfaces to Food." Appl Environ Microbiol 2016.
ציטוט MLAMiranda, Robyn C., and Donald W. Schaffner. "Longer Contact Times Increase Cross-Contamination of Enterobacter Aerogenes From Surfaces to Food." Appl Environ Microbiol 2016.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.