Sawin, E. A., Stroup, B. M., Murali, S. G., O’Neill, L. M., Ntambi, J. M., & Ney, D. M. (2016). Differential Effects of Dietary Fat Content and Protein Source on Bone Phenotype and Fatty Acid Oxidation in Female C57Bl/6 Mice. PLoS One.
Chicago Style aipamenaSawin, Emily A., Bridget M. Stroup, Sangita G. Murali, Lucas M. O’Neill, James M. Ntambi, and Denise M. Ney. "Differential Effects of Dietary Fat Content and Protein Source On Bone Phenotype and Fatty Acid Oxidation in Female C57Bl/6 Mice." PLoS One 2016.
MLA aipamenaSawin, Emily A., et al. "Differential Effects of Dietary Fat Content and Protein Source On Bone Phenotype and Fatty Acid Oxidation in Female C57Bl/6 Mice." PLoS One 2016.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.