Cita APA

Wang, D., Kogashiwa, M., Mori, N., Yamashita, S., Fujii, W., Ueda, N., . . . Masuoka, N. (2016). Psychosocial Determinants of Fruit and Vegetable Consumption in a Japanese Population. Int J Environ Res Public Health.

Citación estilo Chicago

Wang, Da-Hong, Michiko Kogashiwa, Naoko Mori, Shikibu Yamashita, Wakako Fujii, Nobuo Ueda, Hiroto Homma, Hisao Suzuki, y Noriyoshi Masuoka. "Psychosocial Determinants of Fruit and Vegetable Consumption in a Japanese Population." Int J Environ Res Public Health 2016.

Cita MLA

Wang, Da-Hong, et al. "Psychosocial Determinants of Fruit and Vegetable Consumption in a Japanese Population." Int J Environ Res Public Health 2016.