Chiu, S., Wang, T., Belski, M., & Abourashed, E. A. (2016). HPLC-Guided Isolation, Purification and Characterization of Phenylpropanoid and Phenolic Constituents of Nutmeg Kernel (Myristica fragrans). Nat Prod Commun.
استشهاد بنمط شيكاغوChiu, Sharon, Thomas Wang, Martin Belski, و Ehab A. Abourashed. "HPLC-Guided Isolation, Purification and Characterization of Phenylpropanoid and Phenolic Constituents of Nutmeg Kernel (Myristica Fragrans)." Nat Prod Commun 2016.
MLA استشهادChiu, Sharon, Thomas Wang, Martin Belski, و Ehab A. Abourashed. "HPLC-Guided Isolation, Purification and Characterization of Phenylpropanoid and Phenolic Constituents of Nutmeg Kernel (Myristica Fragrans)." Nat Prod Commun 2016.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.