APA引文

Staroske, N., Conrad, U., Kumlehn, J., Hensel, G., Radchuk, R., Erban, A., . . . Weber, H. (2016). Increasing abscisic acid levels by immunomodulation in barley grains induces precocious maturation without changing grain composition. J Exp Bot.

Citação norma Chicago

Staroske, Nicole, Udo Conrad, Jochen Kumlehn, Götz Hensel, Ruslana Radchuk, Alexander Erban, Joachim Kopka, Winfriede Weschke, and Hans Weber. "Increasing Abscisic Acid Levels By Immunomodulation in Barley Grains Induces Precocious Maturation Without Changing Grain Composition." J Exp Bot 2016.

MLA引文

Staroske, Nicole, et al. "Increasing Abscisic Acid Levels By Immunomodulation in Barley Grains Induces Precocious Maturation Without Changing Grain Composition." J Exp Bot 2016.