Hassannia-Kolaee, M., Khodaiyan, F., & Shahabi-Ghahfarrokhi, I. (2015). Modification of functional properties of pullulan–whey protein bionanocomposite films with nanoclay. J Food Sci Technol.
Chicago-стиль цитированияHassannia-Kolaee, Mahbobeh, Faramarz Khodaiyan, and Iman Shahabi-Ghahfarrokhi. "Modification of Functional Properties of Pullulan–whey Protein Bionanocomposite Films With Nanoclay." J Food Sci Technol 2015.
MLA-цитированиеHassannia-Kolaee, Mahbobeh, Faramarz Khodaiyan, and Iman Shahabi-Ghahfarrokhi. "Modification of Functional Properties of Pullulan–whey Protein Bionanocomposite Films With Nanoclay." J Food Sci Technol 2015.
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