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Standard manufacturing procedure for Laghu Malini Vasanta Rasa in context of Bhavana (levigation)
INTRODUCTION: Laghu Malini Vasanta (LMV) Rasa is a well-known Vasanta Kalpa (formulation). As per reference of Yoga Ratnakara, Rasaka and Maricha are chief ingredients in 2:1 proportion. Bhavana (levigation) is said to be given first with Navaneeta (freshly prepared cow's butter) and then with...
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| Vydáno v: | Ayu |
|---|---|
| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Medknow Publications & Media Pvt Ltd
2015
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4784130/ https://ncbi.nlm.nih.gov/pubmed/27011721 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0974-8520.175535 |
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