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Three Novel Candidate Probiotic Strains with Prophylactic Properties in a Murine Model of Cow's Milk Allergy

Food allergies can have significant effects on morbidity and on quality of life. Therefore, the development of efficient approaches to reduce the risk of developing food allergies is of considerable interest. The aim of this study was to identify and select probiotic strains with preventive properti...

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Pubblicato in:Appl Environ Microbiol
Autori principali: Neau, Elodie, Delannoy, Johanne, Marion, Candice, Cottart, Charles-Henry, Labellie, Chantal, Holowacz, Sophie, Butel, Marie-José, Kapel, Nathalie, Waligora-Dupriet, Anne-Judith
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 2016
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4784047/
https://ncbi.nlm.nih.gov/pubmed/26729723
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.03440-15
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