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Fruit Consumption by Youth in the United States

OBJECTIVES: To describe the contribution of whole fruit, including discrete types of fruit, to total fruit consumption and to investigate differences in consumption by socio-demographic characteristics. METHODS: We analyzed data from 3129 youth aged 2–19 years, from the National Health and Nutrition...

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Detalhes bibliográficos
Publicado no:Pediatrics
Main Authors: Herrick, Kirsten A., Rossen, Lauren M., Nielsen, Samara Joy, Branum, Amy M, Ogden, Cynthia L.
Formato: Artigo
Idioma:Inglês
Publicado em: 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4774519/
https://ncbi.nlm.nih.gov/pubmed/26391940
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1542/peds.2015-1709
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