Mabeyo, P. E., Manoko, M. L. K., Gruhonjic, A., Fitzpatrick, P. A., Landberg, G., Erdélyi, M., & Nyandoro, S. S. (2015). Selenium Accumulating Leafy Vegetables Are a Potential Source of Functional Foods. Int J Food Sci.
Chicago Style CitationMabeyo, Petro E., Mkabwa L. K. Manoko, Amra Gruhonjic, Paul A. Fitzpatrick, Göran Landberg, Máté Erdélyi, and Stephen S. Nyandoro. "Selenium Accumulating Leafy Vegetables Are a Potential Source of Functional Foods." Int J Food Sci 2015.
MLA CitationMabeyo, Petro E., et al. "Selenium Accumulating Leafy Vegetables Are a Potential Source of Functional Foods." Int J Food Sci 2015.
Warning: These citations may not always be 100% accurate.