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Single frequency intake of α-linolenic acid rich phytosterol esters attenuates atherosclerosis risk factors in hamsters fed a high fat diet

BACKGROUND: Emerging evidence suggested phytosterol esters (PE) exhibited an advantage over naturally occurring phytosterols in reducing atherosclerosis risk factors due to improved fat solubility and compatibility. However, the effects of dietary patterns of PE on lipid-lowering activity were limit...

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Foilsithe in:Lipids Health Dis
Main Authors: Deng, Qianchun, Yu, Xiao, Xu, Jiqu, Kou, Xiuying, Zheng, Mingming, Huang, Fenghong, Huang, Qingde, Wang, Lan
Formáid: Artigo
Teanga:Inglês
Foilsithe: BioMed Central 2016
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4739386/
https://ncbi.nlm.nih.gov/pubmed/26843021
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-016-0185-8
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