Inoue-Choi, M., Sinha, R., Gierach, G. L., & Ward, M. H. (2015). Red and processed meat, nitrite, and heme iron intakes and postmenopausal breast cancer risk in the NIH-AARP Diet and Health Study. Int J Cancer.
استشهاد بنمط شيكاغوInoue-Choi, Maki, Rashmi Sinha, Gretchen L. Gierach, و Mary H. Ward. "Red and Processed Meat, Nitrite, and Heme Iron Intakes and Postmenopausal Breast Cancer Risk in the NIH-AARP Diet and Health Study." Int J Cancer 2015.
MLA استشهادInoue-Choi, Maki, Rashmi Sinha, Gretchen L. Gierach, و Mary H. Ward. "Red and Processed Meat, Nitrite, and Heme Iron Intakes and Postmenopausal Breast Cancer Risk in the NIH-AARP Diet and Health Study." Int J Cancer 2015.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.