APA način citiranja

Abbasnezhad, B., Hamdami, N., Monteau, J., & Vatankhah, H. (2015). Numerical modeling of heat transfer and pasteurizing value during thermal processing of intact egg. Food Sci Nutr.

Čikaški stil citiranja

Abbasnezhad, Behzad, Nasser Hamdami, Jean‐Yves Monteau, i Hamed Vatankhah. "Numerical Modeling of Heat Transfer and Pasteurizing Value during Thermal Processing of Intact Egg." Food Sci Nutr 2015.

MLA način citiranja

Abbasnezhad, Behzad, Nasser Hamdami, Jean‐Yves Monteau, i Hamed Vatankhah. "Numerical Modeling of Heat Transfer and Pasteurizing Value during Thermal Processing of Intact Egg." Food Sci Nutr 2015.