Mopoung, S., Moonsri, P., Palas, W., & Khumpai, S. (2015). Characterization and Properties of Activated Carbon Prepared from Tamarind Seeds by KOH Activation for Fe(III) Adsorption from Aqueous Solution. ScientificWorldJournal.
Citación estilo ChicagoMopoung, Sumrit, Phansiri Moonsri, Wanwimon Palas, and Sataporn Khumpai. "Characterization and Properties of Activated Carbon Prepared From Tamarind Seeds By KOH Activation for Fe(III) Adsorption From Aqueous Solution." ScientificWorldJournal 2015.
Cita MLAMopoung, Sumrit, Phansiri Moonsri, Wanwimon Palas, and Sataporn Khumpai. "Characterization and Properties of Activated Carbon Prepared From Tamarind Seeds By KOH Activation for Fe(III) Adsorption From Aqueous Solution." ScientificWorldJournal 2015.