Blanton, C., He, Z., Gottschall-Pass, K. T., & Sweeney, M. I. (2015). Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats without Altering Hippuric Acid Production. PLoS One.
Stile di citazione ChicagoBlanton, Cynthia, Zhengcheng He, Katherine T. Gottschall-Pass, e Marva I. Sweeney. "Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats Without Altering Hippuric Acid Production." PLoS One 2015.
Citazione MLABlanton, Cynthia, Zhengcheng He, Katherine T. Gottschall-Pass, e Marva I. Sweeney. "Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats Without Altering Hippuric Acid Production." PLoS One 2015.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.