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Bacterial Enteric Infections Among Older Adults in the United States: Foodborne Diseases Active Surveillance Network, 1996–2012

BACKGROUND: A growing segment of the population—adults aged ≥65 years—is more susceptible than younger adults to certain enteric (including foodborne) infections and experience more severe disease. MATERIALS AND METHODS: Using data on laboratory-confirmed infections from the Foodborne Diseases Activ...

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Publicat a:Foodborne Pathog Dis
Autors principals: Scallan, Elaine, Crim, Stacy M., Runkle, Arthur, Henao, Olga L., Mahon, Barbara E., Hoekstra, Robert M., Griffin, Patricia M.
Format: Artigo
Idioma:Inglês
Publicat: 2015
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4630801/
https://ncbi.nlm.nih.gov/pubmed/26067228
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/fpd.2014.1915
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