Fanti, P., Giustarini, D., Rossi, R., Cunningham, S. E., Folli, F., Khazim, K., . . . Bansal, S. (2015). Dietary Intake of Proteins and Calories is Inversely Associated with the Oxidation State of Plasma Thiols in End-Stage Renal Disease Patients. J Ren Nutr.
Chicago Style aipamenaFanti, Paolo, Daniela Giustarini, Ranieri Rossi, Sue E.D Cunningham, Franco Folli, Khaled Khazim, John Cornell, Elena Matteucci, and Shweta Bansal. "Dietary Intake of Proteins and Calories Is Inversely Associated With the Oxidation State of Plasma Thiols in End-Stage Renal Disease Patients." J Ren Nutr 2015.
MLA aipamenaFanti, Paolo, et al. "Dietary Intake of Proteins and Calories Is Inversely Associated With the Oxidation State of Plasma Thiols in End-Stage Renal Disease Patients." J Ren Nutr 2015.