Jankowska, D. A., Trautwein-Schult, A., Cordes, A., Bode, R., Baronian, K., & Kunze, G. (2015). A novel enzymatic approach in the production of food with low purine content using Arxula adeninivorans endogenous and recombinant purine degradative enzymes. Bioengineered.
Chicago Style citaatJankowska, Dagmara A., Anke Trautwein-Schult, Arno Cordes, Rüdiger Bode, Keith Baronian, en Gotthard Kunze. "A Novel Enzymatic Approach in the Production of Food With Low Purine Content Using Arxula Adeninivorans Endogenous and Recombinant Purine Degradative Enzymes." Bioengineered 2015.
MLA citatieJankowska, Dagmara A., et al. "A Novel Enzymatic Approach in the Production of Food With Low Purine Content Using Arxula Adeninivorans Endogenous and Recombinant Purine Degradative Enzymes." Bioengineered 2015.