Cita APA

Kabir, F., Sultana, M. S., & Kurnianta, H. (2015). Polyphenolic Contents and Antioxidant Activities of Underutilized Grape (Vitis vinifera L.) Pomace Extracts. Prev Nutr Food Sci.

Chicago Style Citation

Kabir, Faisal, Mosammad Shahin Sultana, i Heri Kurnianta. "Polyphenolic Contents and Antioxidant Activities of Underutilized Grape (Vitis Vinifera L.) Pomace Extracts." Prev Nutr Food Sci 2015.

Cita MLA

Kabir, Faisal, Mosammad Shahin Sultana, i Heri Kurnianta. "Polyphenolic Contents and Antioxidant Activities of Underutilized Grape (Vitis Vinifera L.) Pomace Extracts." Prev Nutr Food Sci 2015.