Haritha, D., Vijayalakshmi, V., & Gulla, S. (2012). Development and evaluation of garlic incorporated ready-to-eat extruded snacks. J Food Sci Technol.
Stile di citazione ChicagoHaritha, D., V. Vijayalakshmi, e S. Gulla. "Development and Evaluation of Garlic Incorporated Ready-to-eat Extruded Snacks." J Food Sci Technol 2012.
Citazione MLAHaritha, D., V. Vijayalakshmi, e S. Gulla. "Development and Evaluation of Garlic Incorporated Ready-to-eat Extruded Snacks." J Food Sci Technol 2012.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.