Zhang, W., Wang, H., Zhang, H., Leak, R. K., Shi, Y., Hu, X., . . . Chen, J. (2015). Dietary supplementation with omega-3 polyunsaturated fatty acids robustly promotes neurovascular restorative dynamics and improves neurological functions after stroke. Exp Neurol.

Zhang, Wenting, Hailian Wang, Hui Zhang, Rehana K. Leak, Yejie Shi, Xiaoming Hu, Yanqin Gao, and Jun Chen. "Dietary Supplementation With Omega-3 Polyunsaturated Fatty Acids Robustly Promotes Neurovascular Restorative Dynamics and Improves Neurological Functions After Stroke." Exp Neurol 2015.

Zhang, Wenting, et al. "Dietary Supplementation With Omega-3 Polyunsaturated Fatty Acids Robustly Promotes Neurovascular Restorative Dynamics and Improves Neurological Functions After Stroke." Exp Neurol 2015.