Xie, Z., Sintara, M., Chang, T., & Ou, B. (2015). Daily consumption of a mangosteen-based drink improves in vivo antioxidant and anti-inflammatory biomarkers in healthy adults: A randomized, double-blind, placebo-controlled clinical trial. Food Sci Nutr.
Stile di citazione ChicagoXie, Zhuohong, Marsha Sintara, Tony Chang, e Boxin Ou. "Daily Consumption of a Mangosteen-based Drink Improves in Vivo Antioxidant and Anti-inflammatory Biomarkers in Healthy Adults: A Randomized, Double-blind, Placebo-controlled Clinical Trial." Food Sci Nutr 2015.
Citazione MLAXie, Zhuohong, Marsha Sintara, Tony Chang, e Boxin Ou. "Daily Consumption of a Mangosteen-based Drink Improves in Vivo Antioxidant and Anti-inflammatory Biomarkers in Healthy Adults: A Randomized, Double-blind, Placebo-controlled Clinical Trial." Food Sci Nutr 2015.