Woo, K. S., Kim, H. Y., Hwang, I. G., Lee, S. H., & Jeong, H. S. (2015). Characteristics of the Thermal Degradation of Glucose and Maltose Solutions. Prev Nutr Food Sci.
Stile di citazione ChicagoWoo, Koan Sik, Hyun Young Kim, In Guk Hwang, Sang Hoon Lee, e Heon Sang Jeong. "Characteristics of the Thermal Degradation of Glucose and Maltose Solutions." Prev Nutr Food Sci 2015.
Citazione MLAWoo, Koan Sik, et al. "Characteristics of the Thermal Degradation of Glucose and Maltose Solutions." Prev Nutr Food Sci 2015.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.