Ye, J., Hu, T., Yang, C., Li, H., Yang, M., Ijaz, R., . . . Zhang, Y. (2015). Transcriptome Profiling of Tomato Fruit Development Reveals Transcription Factors Associated with Ascorbic Acid, Carotenoid and Flavonoid Biosynthesis. PLoS One.
Citación estilo ChicagoYe, Jie, Tixu Hu, Congmei Yang, Hanxia Li, Mingze Yang, Raina Ijaz, Zhibiao Ye, y Yuyang Zhang. "Transcriptome Profiling of Tomato Fruit Development Reveals Transcription Factors Associated With Ascorbic Acid, Carotenoid and Flavonoid Biosynthesis." PLoS One 2015.
Cita MLAYe, Jie, et al. "Transcriptome Profiling of Tomato Fruit Development Reveals Transcription Factors Associated With Ascorbic Acid, Carotenoid and Flavonoid Biosynthesis." PLoS One 2015.
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