Lee, S. M., Chung, S. H., Park, Y., Park, M. K., Son, Y. K., Kim, S. E., & An, W. S. (2015). Effect of Omega-3 Fatty Acid on the Fatty Acid Content of the Erythrocyte Membrane and Proteinuria in Patients with Diabetic Nephropathy. Int J Endocrinol.
Citación estilo ChicagoLee, Su Mi, Seuk Hee Chung, Yongjin Park, Mi Kyoung Park, Young Ki Son, Seong Eun Kim, and Won Suk An. "Effect of Omega-3 Fatty Acid On the Fatty Acid Content of the Erythrocyte Membrane and Proteinuria in Patients With Diabetic Nephropathy." Int J Endocrinol 2015.
Cita MLALee, Su Mi, et al. "Effect of Omega-3 Fatty Acid On the Fatty Acid Content of the Erythrocyte Membrane and Proteinuria in Patients With Diabetic Nephropathy." Int J Endocrinol 2015.
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