Cita APA

Fan, R., Yuan, F., Wang, N., Gao, Y., & Huang, Y. (2014). Extraction and analysis of antioxidant compounds from the residues of Asparagus officinalis L. J Food Sci Technol.

Chicago Style Citation

Fan, Rui, Fang Yuan, Ning Wang, Yanxiang Gao, i Yunxiang Huang. "Extraction and Analysis of Antioxidant Compounds From the Residues of Asparagus Officinalis L." J Food Sci Technol 2014.

Cita MLA

Fan, Rui, et al. "Extraction and Analysis of Antioxidant Compounds From the Residues of Asparagus Officinalis L." J Food Sci Technol 2014.