White, P. R. (1937). AMINO ACIDS IN THE NUTRITION OF EXCISED TOMATO ROOTS.
शिकागो स्टाइल उद्धरणWhite, Philip R. AMINO ACIDS IN THE NUTRITION OF EXCISED TOMATO ROOTS. 1937.
एमएलए उद्धरणWhite, Philip R. AMINO ACIDS IN THE NUTRITION OF EXCISED TOMATO ROOTS. 1937.
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