APA aipamena

Kumral, A. (2015). Nutritional, chemical and microbiological changes during fermentation of tarhana formulated with different flours. Chem Cent J.

Chicago Style aipamena

Kumral, Aysegul. "Nutritional, Chemical and Microbiological Changes During Fermentation of Tarhana Formulated With Different Flours." Chem Cent J 2015.

MLA aipamena

Kumral, Aysegul. "Nutritional, Chemical and Microbiological Changes During Fermentation of Tarhana Formulated With Different Flours." Chem Cent J 2015.